Recipe Name: Wee Bit Heavy URL: https://www.mibrewsupply.com/recipe/wee-bit-heavy Type: All Grain Style: Wee Heavy Notes: Created in BT originally, for Matt S Batch Size: 5.50 Gallons Boil Length: 60 Minutes OG: 1.082 FG: 1.023 ABV: 7.7% IBU: 26 SRM: 22 Fermentables ------------ 15.00lb Maris Otter (UK) - Mash 1.00lb Bonlander Munich 10L (US) - Mash 1.00lb Special B (BE) - Mash 0.25lb Biscuit (BE) - Mash 0.25lb Chocolate (US) - Mash Hops ---- 1.00oz East Kent Golding - Boil - 60 Minute(s) (15.36 IBU) 1.00oz Fuggle - Boil - 40 Minute(s) (10.35 IBU) Yeast ----- White Labs WLP028 Edinburgh Ale Liquid Yeast