Recipe Name: Weissbier (Hefeweizen)
URL: https://www.mibrewsupply.com/recipe/weissbier-hefeweizen
Type: All Grain
Style: Weissbier (Hefeweizen)

Notes: 

Batch Size: 6.00 Gallons
Boil Length: 90 Minutes
OG: 1.047
FG: 1.012
ABV: 4.6%
IBU: 12
SRM: 4

Fermentables
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6.00lb White Wheat (US) - Mash
4.00lb Pilsen / Pilsner (DE) - Mash

Hops
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1.00oz Hallertau Mittelfruh - Boil - 60 Minute(s) (11.60 IBU)

Yeast
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White Labs WLP300 Hefeweizen Ale Liquid Yeast

Mash Schedule
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128F for 30 Minutes
153F for 90 Minutes
168F for 5 Minutes

Fermentation Schedule
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65F for 7 Day(s)