Recipe Name: Wild Superior URL: https://www.mibrewsupply.com/recipe/wild-superior Type: Extract Style: American Pale Ale Notes: Batch Size: 5.00 Gallons Boil Length: 60 Minutes OG: 1.044 FG: 1.009 ABV: 4.6% IBU: 46 SRM: 6 Fermentables ------------ 6.60lb Vienna Liquid Malt Extract () - Boil Hops ---- 1.50oz Centennial - Boil - 60 Minute(s) (40.85 IBU) 3.00oz Wild Superior - Boil - 10 Minute(s) (4.88 IBU) 3.00oz Wild Superior - Dry Hop - 5 Day(s) (0.00 IBU) Yeast ----- Safale US-05 Dry Beer Yeast Fermentation Schedule --------------------- 65F for 2 Week(s)