Recipe Name: Yuengling Lager URL: https://www.mibrewsupply.com/recipe/yuengling-lager Type: Extract Style: American Lager Notes: Yuengling Traditional Lager Inspiried Batch Size: 5.00 Gallons Boil Length: 60 Minutes OG: 1.051 FG: 1.013 ABV: 5.0% IBU: 15 SRM: 11 Fermentables ------------ 6.00lb Pilsen Dry Malt Extract (US) - Boil 1.00lb Bonlander Munich 10L (US) - Steep 0.50lb Caramel/Crystal 120L (US) - Steep 0.25lb Caramel/Crystal 60L (US) - Steep Hops ---- 0.50oz Cluster - Boil - 60 Minute(s) (10.48 IBU) 1.00oz Cascade - Boil - 5 Minute(s) (4.18 IBU) Yeast ----- White Labs WLP800 Pilsner Lager Liquid Yeast Fermentation Schedule --------------------- 50F for 6 Week(s)