Recipe Name: Zachary The Red
URL: https://www.mibrewsupply.com/recipe/zachary-the-red
Type: All Grain
Style: Irish Red Ale

Notes: 

Batch Size: 5.50 Gallons
Boil Length: 60 Minutes
OG: 1.052
FG: 1.012
ABV: 5.3%
IBU: 24
SRM: 12

Fermentables
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8.00lb 2-Row (US) - Mash
2.00lb Bonlander Munich 10L (US) - Mash
0.50lb Vienna (US) - Mash
0.50lb Victory (US) - Mash
0.50lb Flaked Wheat (US) - Mash
0.25lb Caramel/Crystal 60L (US) - Mash
0.25lb Caramel/Crystal 80L (US) - Mash
1.00oz Chocolate (US) - Mash

Hops
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1.00oz Willamette - Boil - 60 Minute(s) (17.84 IBU)
1.00oz Fuggle  - Boil - 10 Minute(s) (5.82 IBU)

Yeast
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Lallemand Nottingham Dry Beer Yeast

Other
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