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Recipe by MichiganBrewSupply Specialty Fruit Beer Extract 5.00 Gallon Batch 2.50 Gallon Boil 30 Minute Boil Created 3/5/2022 Updated 7/15/2024 1.82 209 Brew Logs Comments

  • Apricot Sour | MichiganBrewSupply | 2022-03-05
    • IWCBD Apricot Sour | MichiganBrewSupply | 2022-07-09
      • Kit - IWCBD Sour Ale | MichiganBrewSupply | 2023-05-03
        • Unpublished Recipe | HfjNUlYZ | 2024-07-15
        • Unpublished Recipe | HfjNUlYZ | 2024-07-15
        • Unpublished Recipe | HfjNUlYZ | 2024-07-15
    • Unpublished Recipe | HfjNUlYZ | 2024-07-15
    • Unpublished Recipe | HfjNUlYZ | 2024-07-15
    • Unpublished Recipe | HfjNUlYZ | 2024-07-15

Created with MIBrew from Michigan Brew Supply