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Rye IPA Recipe by shamilton2 Rye IPA All Grain 11.00 Gallon Batch 60 Minute Boil 75% Efficiency Created 4/29/2024 Updated 7/14/2024 No Reviews 314 Brew Logs Comments

07/15/2024

Brew Day

Strike Water Volume


1 Gallons

Sparge Water Volume


1 Gallons

Pre-Boil Wort Volume


1 Gallons

Expected Original Gravity


1.069

Fermenter Volume


1 Gallons

Strike Water Temperature


1 F

Sparge Water Temperature


1 F

Post-Boil Wort Volume


1 Gallons

Actual Original Gravity


1.000

Fermentation Temperature


1 F


Notes


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Created with MIBrew from Michigan Brew Supply