WalterWit's Brew Log

Strike Water Volume

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5 Gallons

Sparge Water Volume

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2.25 Gallons

Pre-Boil Wort Volume

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6.5 Gallons

Expected Original Gravity

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1.063

Fermenter Volume

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5.2 Gallons

Strike Water Temperature

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164 F

Sparge Water Temperature

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180 F

Post-Boil Wort Volume

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5.5 Gallons

Actual Original Gravity

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1.073

Fermentation Temperature

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68 F

Notes

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OG high, better efficiency than expected. Easy brew process. Looking forward to the drinkable result.