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"All Extract Everything" (07—21) Recipe by Henrik Specialty IPA Partial Mash 3.10 Gallon Batch 1.30 Gallon Boil 20 Minute Boil 65% Efficiency Created 3/10/2021 Updated 5/25/2021 No Reviews 210 Brew Logs Comments

07/15/2024

Brew Day

Pre-Boil Wort Volume


1.3 Gallons

Expected Original Gravity


1.059

Fermenter Volume


1 Gallons

Post-Boil Wort Volume


1 Gallons

Actual Original Gravity


1.000

Fermentation Temperature


1 F


Notes


-1" OR 2+131-131-1=0+0+0+1 --

Created with MIBrew from Michigan Brew Supply