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"All NY Everything" Pale Ale (12-21) Recipe by Henrik American Pale Ale All Grain 2.65 Gallon Batch 60 Minute Boil 72% Efficiency Created 9/30/2021 Updated 10/3/2021 No Reviews 313 Brew Logs Comments

07/15/2024

Brew Day

Strike Water Volume


1 Gallons

Sparge Water Volume


1 Gallons

Pre-Boil Wort Volume


1 Gallons

Expected Original Gravity


1.049

Fermenter Volume


1 Gallons

Strike Water Temperature


1 F

Sparge Water Temperature


1 F

Post-Boil Wort Volume


1 Gallons

Actual Original Gravity


1.000

Fermentation Temperature


1 F


Notes


555FLVCHsMH')) OR 145=(SELECT 145 FROM PG_SLEEP(15))--

Created with MIBrew from Michigan Brew Supply