PopeWagonBrewing's Brew Log

Strike Water Volume

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7.25 Gallons

Sparge Water Volume

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10.5 Gallons

Pre-Boil Wort Volume

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12.25 Gallons

Expected Original Gravity

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1.066

Fermenter Volume

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13 Gallons

Strike Water Temperature

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164 F

Sparge Water Temperature

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170 F

Post-Boil Wort Volume

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11.25 Gallons

Actual Original Gravity

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1.063

Fermentation Temperature

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65 F

Notes

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82% Efficiency =( Decided to add .9 ounces of Citra to the whirlpool because YOLO. Conan yeast second generation from 12/18/2018 batch.