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Untitled Cream Ale Recipe by ddicker60 Cream Ale All Grain 12.00 Gallon Batch 60 Minute Boil 68% Efficiency Created 3/5/2019 Updated 3/12/2019 No Reviews 1 Brew Log Comments

03/17/2019

Brew Day

Strike Water Volume


NA

Sparge Water Volume


NA

Pre-Boil Wort Volume


NA

Expected Original Gravity


1.065

Fermenter Volume


10 Gallons

Strike Water Temperature


NA

Sparge Water Temperature


NA

Post-Boil Wort Volume


NA

Actual Original Gravity


1.060

Fermentation Temperature


70 F


Notes


NA

Created with MIBrew from Michigan Brew Supply