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davexc's Brew Log

Maker's Mark Ale Recipe by davexc American Amber Ale All Grain 8.50 Gallon Batch 60 Minute Boil 75% Efficiency Created 5/15/2019 Updated 5/15/2019 No Reviews 1 Brew Log Comments

05/15/2019

Brew Day

Strike Water Volume

6.5 Gallons

Sparge Water Volume

6.67 Gallons

Pre-Boil Wort Volume

9.5 Gallons

Expected Original Gravity

1.082

Fermenter Volume

8 Gallons

Strike Water Temperature

170 F

Sparge Water Temperature

170 F

Post-Boil Wort Volume

8.25 Gallons

Actual Original Gravity

1.076

Fermentation Temperature

NA


Notes

NA

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