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Harvo's Brew Log
Big Hammer
Recipe by
Harvo
American Pale Ale
All Grain
11.00 Gallon Batch
60 Minute Boil
75% Efficiency
Created 5/20/2019
Updated 5/30/2019
No Reviews
1 Brew Log
Comments
06/02/2019
Brew Day
Strike Water Volume
NA
Sparge Water Volume
9.4 Gallons
Pre-Boil Wort Volume
12.5 Gallons
Expected Original Gravity
1.048
Fermenter Volume
NA
Strike Water Temperature
165 F
Sparge Water Temperature
NA
Post-Boil Wort Volume
11.94 Gallons
Actual Original Gravity
NA
Fermentation Temperature
NA
Notes
NA
Created with MIBrew from Michigan Brew Supply