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American Pale Ale Recipe by dclark American Pale Ale All Grain 2.20 Gallon Batch 60 Minute Boil 70% Efficiency Created 9/6/2019 Updated 9/8/2019 No Reviews 2 Brew Logs Comments

09/08/2019

Brew Day

Strike Water Volume


165 Gallons

Sparge Water Volume


2.08 Gallons

Pre-Boil Wort Volume


3 Gallons

Expected Original Gravity


1.062

Fermenter Volume


NA

Strike Water Temperature


165 F

Sparge Water Temperature


180 F

Post-Boil Wort Volume


2.28 Gallons

Actual Original Gravity


NA

Fermentation Temperature


NA


Notes


NA

Created with MIBrew from Michigan Brew Supply