RattleRun's Brew Log

Strike Water Volume

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4.77 Gallons

Sparge Water Volume

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5.8 Gallons

Pre-Boil Wort Volume

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8.08 Gallons

Expected Original Gravity

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1.065

Fermenter Volume

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NA

Strike Water Temperature

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170 F

Sparge Water Temperature

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183 F

Post-Boil Wort Volume

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7.55 Gallons

Actual Original Gravity

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NA

Fermentation Temperature

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NA

Notes

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NA