BrewerDan's Brew Log

Strike Water Volume

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4.1 Gallons

Sparge Water Volume

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5.1 Gallons

Pre-Boil Wort Volume

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7.5 Gallons

Expected Original Gravity

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1.060

Fermenter Volume

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5.5 Gallons

Strike Water Temperature

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165 F

Sparge Water Temperature

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165 F

Post-Boil Wort Volume

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6.22 Gallons

Actual Original Gravity

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NA

Fermentation Temperature

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65 F

Notes

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NA