BrewerDan's Brew Log

Strike Water Volume

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4 Gallons

Sparge Water Volume

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6.4 Gallons

Pre-Boil Wort Volume

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8.5 Gallons

Expected Original Gravity

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1.049

Fermenter Volume

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6 Gallons

Strike Water Temperature

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167 F

Sparge Water Temperature

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168 F

Post-Boil Wort Volume

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7.24 Gallons

Actual Original Gravity

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NA

Fermentation Temperature

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68 F

Notes

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NA