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BrewerDan's Brew Log

Eric's Ale (Partial Mash) Recipe by BrewerDan American Strong Ale Partial Mash 5.50 Gallon Batch 7.00 Gallon Boil 60 Minute Boil 70% Efficiency Created 10/16/2021 Updated 3/20/2024 No Reviews 2 Brew Logs Comments

03/20/2024

Brew Day

Pre-Boil Wort Volume

7 Gallons

Expected Original Gravity

1.087

Fermenter Volume

5.5 Gallons

Post-Boil Wort Volume

5.5 Gallons

Actual Original Gravity

0.000

Fermentation Temperature

65 F


Notes

NA

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