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Oburtch's Brew Log
Isolation Pale Ale
Recipe by
Oburtch
American Pale Ale
All Grain
5.50 Gallon Batch
60 Minute Boil
75% Efficiency
Created 3/25/2020
Updated 3/26/2020
No Reviews
1 Brew Log
Comments
03/25/2020
Brew Day
Strike Water Volume
NA
Sparge Water Volume
5.81 Gallons
Pre-Boil Wort Volume
7.5 Gallons
Expected Original Gravity
1.055
Fermenter Volume
NA
Strike Water Temperature
165 F
Sparge Water Temperature
NA
Post-Boil Wort Volume
6.72 Gallons
Actual Original Gravity
NA
Fermentation Temperature
NA
Notes
NA
Created with MIBrew from Michigan Brew Supply