jawsdaws's Brew Log

Strike Water Volume

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6 Gallons

Sparge Water Volume

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5.08 Gallons

Pre-Boil Wort Volume

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8 Gallons

Expected Original Gravity

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1.073

Fermenter Volume

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5.8 Gallons

Strike Water Temperature

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170 F

Sparge Water Temperature

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170 F

Post-Boil Wort Volume

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6.74 Gallons

Actual Original Gravity

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1.070

Fermentation Temperature

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65 F

Notes

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Qipa I used shop milled grain. Its not as fine as mine at home. A little low on OG.