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Red Yum American Amber Ale Recipe by BrewerDan American Amber Ale All Grain 5.50 Gallon Batch 60 Minute Boil 70% Efficiency Created 3/19/2020 Updated 10/13/2022 No Reviews 16 Brew Logs Comments

06/06/2020

Brew Day

Strike Water Volume


4.69 Gallons

Sparge Water Volume


4.44 Gallons

Pre-Boil Wort Volume


7.5 Gallons

Expected Original Gravity


1.061

Fermenter Volume


5.5 Gallons

Strike Water Temperature


163 F

Sparge Water Temperature


180 F

Post-Boil Wort Volume


6.22 Gallons

Actual Original Gravity


1.058

Fermentation Temperature


65 F


Notes


NA

06/06/2020

Gravity Reading

Reading


1.050


Notes


Preboil with 7.5 Gallons.

06/25/2020

Gravity Reading

Reading


1.007


Notes


Final Gravity. ABV 6.7%

Created with MIBrew from Michigan Brew Supply