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Santium Pale Ale Recipe by BrewerDan American Pale Ale All Grain 5.50 Gallon Batch 60 Minute Boil 80% Efficiency Created 8/3/2020 Updated 9/18/2020 No Reviews 2 Brew Logs Comments

08/15/2020

Brew Day

Strike Water Volume


3.75 Gallons

Sparge Water Volume


5.05 Gallons

Pre-Boil Wort Volume


7.5 Gallons

Expected Original Gravity


1.049

Fermenter Volume


5.5 Gallons

Strike Water Temperature


162 F

Sparge Water Temperature


180 F

Post-Boil Wort Volume


6.22 Gallons

Actual Original Gravity


1.050

Fermentation Temperature


65 F


Notes


NA

08/15/2020

Gravity Reading

Reading


1.042


Notes


Preboil with 7.75 gallons.

Created with MIBrew from Michigan Brew Supply