Henrik's Brew Log

Strike Water Volume

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4.5 Gallons

Sparge Water Volume

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1.5 Gallons

Pre-Boil Wort Volume

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3.5 Gallons

Expected Original Gravity

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1.089

Fermenter Volume

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3 Gallons

Strike Water Temperature

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153 F

Sparge Water Temperature

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190 F

Post-Boil Wort Volume

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3 Gallons

Actual Original Gravity

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1.092

Fermentation Temperature

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67 F

Notes

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NA

Reading

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1.02

Notes

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1.092 — 1.020:
9.45% — 10.3%
77% Attenuation