Henrik's Brew Log

Strike Water Volume

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4.5 Gallons

Sparge Water Volume

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0.09 Gallons

Pre-Boil Wort Volume

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3.45 Gallons

Expected Original Gravity

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1.044

Fermenter Volume

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NA

Strike Water Temperature

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153 F

Sparge Water Temperature

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160 F

Post-Boil Wort Volume

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3.05 Gallons

Actual Original Gravity

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1.044

Fermentation Temperature

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NA

Notes

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Hit my numbers pretty well this brew day - did extend boil by 15 minutes though to 45minutes total. Happy!

Reading

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1.033

Notes

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Pre-boil Gravity
- Expected SG: 1.039
- Actual SG: 1.033

Reading

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1.046

Notes

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Post-boil Gravity
- Expected SG: 1.044
- Actual SG: 1.046