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Solstice Gruit Recipe by sumtinwitty Spice, Herb, or Vegetable Beer All Grain 3.00 Gallon Batch 60 Minute Boil 75% Efficiency Created 5/26/2021 Updated 7/19/2021 No Reviews 1 Brew Log Comments

07/08/2021

Brew Day

Strike Water Volume


2.5 Gallons

Sparge Water Volume


1 Gallons

Pre-Boil Wort Volume


3.5 Gallons

Expected Original Gravity


1.065

Fermenter Volume


3 Gallons

Strike Water Temperature


120 F

Sparge Water Temperature


165 F

Post-Boil Wort Volume


3 Gallons

Actual Original Gravity


1.063

Fermentation Temperature


68 F


Notes


Brew-in-bag

Created with MIBrew from Michigan Brew Supply