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BrewerDan's Brew Log

Eric's Ale (Partial Mash) Recipe by BrewerDan American Strong Ale Partial Mash 5.50 Gallon Batch 7.00 Gallon Boil 60 Minute Boil 70% Efficiency Created 10/16/2021 Updated 3/20/2024 No Reviews 2 Brew Logs Comments

02/05/2022

Brew Day

Pre-Boil Wort Volume

7 Gallons

Expected Original Gravity

1.082

Fermenter Volume

5.5 Gallons

Post-Boil Wort Volume

5.5 Gallons

Actual Original Gravity

1.079

Fermentation Temperature

65 F


Notes

NA

02/23/2022

Gravity Reading

Reading

1.020


Notes

FG

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