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Bad Brut IPA Recipe by BPBrewIngCo Specialty IPA All Grain 6.00 Gallon Batch 90 Minute Boil 60% Efficiency Created 11/19/2018 Updated 7/15/2024 1.82 313 Brew Logs Comments

07/15/2024

Brew Day

Strike Water Volume


1 Gallons

Sparge Water Volume


1 Gallons

Pre-Boil Wort Volume


1 Gallons

Expected Original Gravity


1.051

Fermenter Volume


1 Gallons

Strike Water Temperature


1 F

Sparge Water Temperature


1 F

Post-Boil Wort Volume


1 Gallons

Actual Original Gravity


1.000

Fermentation Temperature


-1 F


Notes


555

Created with MIBrew from Michigan Brew Supply