Henrik's Brew Log

Strike Water Volume

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5 Gallons

Sparge Water Volume

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NA

Pre-Boil Wort Volume

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4.1 Gallons

Expected Original Gravity

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1.044

Fermenter Volume

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NA

Strike Water Temperature

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157 F

Sparge Water Temperature

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170 F

Post-Boil Wort Volume

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3.2 Gallons

Actual Original Gravity

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NA

Fermentation Temperature

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NA

Notes

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NA

Notes

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Mash in (medium body, target 150⁰F)
- 157/158⁰F @ 60m
- 152 ⁰F @ 60m
- 149 ⁰F @ 30m
- 145 ⁰F @ 10m
- 144 ⁰F @ 00m

Reading

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1.032

Notes

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Expected: 1.034
Actual: 1.032 (1.020-22 @ 134⁰F)
👍

Notes

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Preboil volume:
Expected: 4.1 gallons
Actual: 4.5 gallons
👍

Reading

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1.048

Notes

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Expected: 1.044
Actual: 1.048
👍👍