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buxfan75's Brew Log
Pivot Table Pils
Recipe by
buxfan75
German Pils
All Grain
5.50 Gallon Batch
60 Minute Boil
70% Efficiency
Created 11/27/2019
Updated 5/28/2022
No Reviews
1 Brew Log
Comments
05/27/2022
Brew Day
Strike Water Volume
8.3 Gallons
Sparge Water Volume
NA
Pre-Boil Wort Volume
6.9 Gallons
Expected Original Gravity
1.045
Fermenter Volume
NA
Strike Water Temperature
155 F
Sparge Water Temperature
NA
Post-Boil Wort Volume
6.02 Gallons
Actual Original Gravity
NA
Fermentation Temperature
NA
Notes
NA
Created with MIBrew from Michigan Brew Supply