ben_beer's Brew Log

Strike Water Volume

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7 Gallons

Sparge Water Volume

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NA

Pre-Boil Wort Volume

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5.5 Gallons

Expected Original Gravity

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1.059

Fermenter Volume

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4.8 Gallons

Strike Water Temperature

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163 F

Sparge Water Temperature

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NA

Post-Boil Wort Volume

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NA

Actual Original Gravity

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1.070

Fermentation Temperature

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90 F

Notes

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Overshot gravity and undershot volume a tad