BrewerDan's Brew Log

Strike Water Volume

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6.25 Gallons

Sparge Water Volume

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2 Gallons

Pre-Boil Wort Volume

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7 Gallons

Expected Original Gravity

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1.053

Fermenter Volume

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5.5 Gallons

Strike Water Temperature

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152 F

Sparge Water Temperature

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168 F

Post-Boil Wort Volume

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5.72 Gallons

Actual Original Gravity

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1.056

Fermentation Temperature

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65 F

Notes

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1.043 Est PBG
Volume in the fermenter at least one quart high

Reading

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1.048

Notes

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PBG

Reading

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1.010

Notes

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FG