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Henrik's Brew Log
"The Prestidigitator" English Porter (21–22)
Recipe by
Henrik
English Porter
All Grain
3.00 Gallon Batch
60 Minute Boil
80% Efficiency
Created 12/6/2022
Updated 12/30/2022
No Reviews
1 Brew Log
Comments
12/06/2022
Brew Day
Strike Water Volume
NA
Sparge Water Volume
0.01 Gallons
Pre-Boil Wort Volume
4.25 Gallons
Expected Original Gravity
1.041
Fermenter Volume
NA
Strike Water Temperature
156 F
Sparge Water Temperature
NA
Post-Boil Wort Volume
3.37 Gallons
Actual Original Gravity
NA
Fermentation Temperature
NA
Notes
NA
Created with MIBrew from Michigan Brew Supply