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House Brown Ale 2.0 Recipe by BrewerDan American Brown Ale All Grain 5.50 Gallon Batch 60 Minute Boil 72% Efficiency Created 10/18/2019 Updated 10/13/2024 No Reviews 16 Brew Logs Comments

03/18/2023

Brew Day

Strike Water Volume


6 Gallons

Sparge Water Volume


2 Gallons

Pre-Boil Wort Volume


7 Gallons

Expected Original Gravity


1.051

Fermenter Volume


5.5 Gallons

Strike Water Temperature


165 F

Sparge Water Temperature


168 F

Post-Boil Wort Volume


5.72 Gallons

Actual Original Gravity


1.057

Fermentation Temperature


65 F


Notes


1.042 PBG

03/18/2023

Gravity Reading

Reading


1.050


Notes


PBG

04/05/2023

Gravity Reading

Reading


1.014


Notes


FG

Created with MIBrew from Michigan Brew Supply