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Recipe by Howiedoin American Pale Ale All Grain 5.00 Gallon Batch 60 Minute Boil 75% Efficiency Created 7/11/2022 Updated 7/12/2022 No Reviews 0 Brew Log Comments

1.054

OG

1.013

FG

5.4%

ABV

47

IBU

10

SRM

 

 

Fermentables

Amount Fermentable Use %
8.75 lb Pale Ale Malt (BE) Mash 81.40%
1.00 lb Flaked Wheat (US) Mash 9.30%
0.50 lb Caramel/Crystal 20L (US) Mash 4.65%
0.50 lb Caramel/Crystal 60L (US) Mash 4.65%

Hops

Amount Hop Use Time AA IBU
0.75 oz Chinook - Pellet Boil 60 Minute(s) 13.0% 37.81
0.50 oz Amarillo - Pellet Boil 15 Minute(s) 10.0% 9.62
0.50 oz Amarillo - Pellet Boil 0 Minute(s) 10.0% 0.00

Yeast

Name Attenuation
White Labs WLP001 California Ale Liquid Yeast 73% - 80%

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