Amount | Fermentable | Use | % |
---|---|---|---|
12.00 lb | Pale Ale Malt (BE) | Mash | 100.00% |
Amount | Hop | Use | Time | AA | IBU |
---|---|---|---|---|---|
1.00 oz | Amarillo - Pellet | Boil | 30 Minute(s) | 10.0% | 27.22 |
1.50 oz | Amarillo - Pellet | Boil | 10 Minute(s) | 10.0% | 19.26 |
3.50 oz | Amarillo - Pellet | Boil | 0 Minute(s) | 10.0% | 0.00 |
2.00 oz | Amarillo - Pellet | Dry Hop | 7 Day(s) | 10.0% | 0.00 |
Name | Attenuation |
---|---|
White Labs WLP060 American Ale Blend Liquid Yeast | 72% - 80% |
Temperature | Time |
---|---|
152 F | 60 Minutes |
Temperature | Time |
---|---|
61 F | 2 Week(s) |
Created with MIBrew from Michigan Brew Supply
Got a question? Be the first to leave a comment on this recipe.