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Recipe by mscroggi American IPA All Grain 5.25 Gallon Batch 60 Minute Boil 75% Efficiency Created 6/27/2018 Updated 7/15/2024 1.66 313 Brew Logs Comments

1.067

OG

1.021

FG

6.0%

ABV

80

IBU

6

SRM

 

 

Fermentables

Amount Fermentable Use %
12.00 lb 2-Row (US) Mash 85.71%
2.00 lb Caramel/Crystal 10L (US) Mash 14.29%

Hops

Amount Hop Use Time AA IBU
1.50 oz Magnum - Pellet Boil 60 Minute(s) 12.3% 60.85
2.00 oz Cascade - Pellet Boil 10 Minute(s) 7.0% 16.74
2.00 oz Cascade - Pellet Boil 1 Minute(s) 7.0% 1.99

Yeast

Name Attenuation
Wyeast 1332 Northwest Ale Liquid Yeast 67% - 71%

Mash Schedule

Temperature Time
156 F 60 Minutes

Fermentation Schedule

Temperature Time
70 F 2 Week(s)

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Created with MIBrew from Michigan Brew Supply