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Recipe by MichiganBrewSupply American Wheat Beer All Grain 1.00 Gallon Batch 60 Minute Boil 75% Efficiency Created 12/9/2021 Updated 12/9/2021 No Reviews 0 Brew Log Comments

1.052

OG

1.010

FG

5.5%

ABV

22

IBU

5

SRM

 

 

Fermentables

Amount Fermentable Use %
1.00 lb Vienna (US) Mash 55.56%
0.75 lb White Wheat (US) Mash 41.67%
0.05 lb Flaked Wheat (US) Mash 2.78%

Hops

Amount Hop Use Time AA IBU
0.10 oz Cascade - Pellet Boil 30 Minute(s) 7.0% 11.29
0.20 oz Cascade - Pellet Boil 10 Minute(s) 7.0% 10.65

Yeast

Name Attenuation
Safale US-05 Dry Beer Yeast 78% - 82%

Mash Schedule

Temperature Time
152 F 60 Minutes

Fermentation Schedule

Temperature Time
68 F 14 Day(s)

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Created with MIBrew from Michigan Brew Supply