1.068
OG1.017
FG6.7%
ABV78
IBU23
SRMFermentables
| Amount | Fermentable | Use | % |
|---|---|---|---|
| 12.50 lb | 2-Row (US) | Mash | 84.75% |
| 1.75 lb | Special B (BE) | Mash | 11.86% |
| 0.50 lb | Caramel/Crystal 120L (US) | Mash | 3.39% |
Hops
| Amount | Hop | Use | Time | AA | IBU |
|---|---|---|---|---|---|
| 1.75 oz | Chinook - Pellet | First Wort | 90 Minute(s) | 13.0% | 78.17 |
| 1.00 oz | Chinook - Pellet | Boil | 0 Minute(s) | 13.0% | 0.00 |
Yeast
| Name | Attenuation |
|---|---|
| Safale S-04 Dry Beer Yeast | 74% - 76% |
| Safale S-04 Dry Beer Yeast | 74% - 76% |
Other
| Name | Amount | Use | Time |
|---|---|---|---|
| Whirlfloc Tablet | 1.00 oz | Boil | 15 Minute(s) |
Mash Schedule
| Temperature | Time |
|---|---|
| 152 F | 60 Minutes |
| 170 F | 20 Minutes |
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