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Belgian Blonde Clone

Recipe by MichiganBrewSupply Belgian Blond Ale All Grain 1.00 Gallon Batch 60 Minute Boil 75% Efficiency Created 1/27/2020 Updated 1/27/2020 No Reviews 0 Brew Log Comments

1.068

OG

1.021

FG

6.2%

ABV

15

IBU

4

SRM

 

 

Fermentables

Amount Fermentable Use %
2.25 lb Pilsen / Pilsner (DE) Mash 90.00%
0.25 lb Carapils (US) Mash 10.00%

Hops

Amount Hop Use Time AA IBU
0.20 oz Styrian Celeia Golding - Pellet Boil 60 Minute(s) 2.9% 9.97
0.20 oz Styrian Celeia Golding - Pellet Boil 15 Minute(s) 2.9% 4.95

Yeast

Name Attenuation
Safbrew T-58 Dry Beer Yeast 74% - 78%

Mash Schedule

Temperature Time
154 F 60 Minutes

Fermentation Schedule

Temperature Time
68 F 14 Day(s)

Belgian Blond Ale

1.068
OG
1.075
-
1.062
1.021
FG
1.018
-
1.008
6.2%
ABV
7.5%
-
6.0%
15
IBU
30
-
15
4
SRM
7
-
4

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