Blueberry Wheat Clone Homebrew Recipe by MichiganBrewSupply | MIBrew

1.056

OG

1.011

FG

5.9%

ABV

19

IBU

5

SRM

Fermentables

Amount	Fermentable	Use	%
4.50 lb	2-Row (US)	Mash	42.86%
4.50 lb	White Wheat (US)	Mash	42.86%
1.00 lb	Table Sugar - Sucrose	Boil	9.52%
0.50 lb	Honey Malt (CA)	Mash	4.76%

Hops

Amount	Hop	Use	Time	AA	IBU
1.00 oz	Hallertau - Pellet	Boil	60 Minute(s)	3.6%	13.52
0.50 oz	Hallertau - Pellet	Boil	30 Minute(s)	4.0%	5.77

Yeast

Name	Attenuation
Safale US-05 Dry Beer Yeast	78% - 82%

Other

Name	Amount	Use	Time
Blueberries	4.50 lb	Secondary	7 Day(s)

American Wheat Beer

1.056

OG

1.055

-

1.040

1.011

FG

1.013

-

1.008

5.9%

ABV

5.5%

-

4.0%

19

IBU

30

-

15

5

SRM

6

-

3

1 Comments

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commented 1 year ago

Concerning the Blueberries - did you buy them frozen/ thaw them out then add to secondary ??
Thanks
Bob

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