1.068
OG1.014
FG7.1%
ABV75
IBU8
SRMNotes
Brewed using only cascade hops - 3oz of dried hops in the boil and 12oz of fresh wet hops in the secondary. Heavy kettle loss due to absorption from fried fresh hops. Dry hopped American ale.
Fermentables
| Amount | Fermentable | Use | % |
|---|---|---|---|
| 5.50 lb | Golden Promise (UK) | Mash | 39.29% |
| 5.00 lb | 2-Row (US) | Mash | 35.71% |
| 3.00 lb | Pale Ale Malt (BE) | Mash | 21.43% |
| 0.50 lb | Caramel/Crystal 40L (US) | Mash | 3.57% |
Hops
| Amount | Hop | Use | Time | AA | IBU |
|---|---|---|---|---|---|
| 1.00 oz | Cascade - Pellet | Boil | 60 Minute(s) | 7.0% | 28.05 |
| 1.00 oz | Cascade - Pellet | Boil | 45 Minute(s) | 7.0% | 25.75 |
| 1.00 oz | Cascade - Pellet | Boil | 30 Minute(s) | 7.0% | 21.55 |
| 12.00 oz | Cascade - Whole Leaf | Dry Hop | 5 Day(s) | 7.0% | 0.00 |
Yeast
| Name | Attenuation |
|---|---|
| Safale US-05 Dry Beer Yeast | 78% - 82% |
Mash Schedule
| Temperature | Time |
|---|---|
| 154 F | 60 Minutes |
Fermentation Schedule
| Temperature | Time |
|---|---|
| 65 F | 5 Day(s) |
| 68 F | 9 Day(s) |
| 40 F | 2 Day(s) |
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