Notes
11-7-20 - Added 5 gallons of RO water to strike and sparge.
Fermentables
| Amount |
Fermentable |
Use |
% |
| 10.00 lb |
2-Row (US) |
Mash |
95.24% |
| 0.50 lb |
Victory (US) |
Mash |
4.76% |
Hops
| Amount |
Hop |
Use |
Time |
AA |
IBU |
| 1.00 oz |
Cascade - Pellet |
Boil |
60 Minute(s) |
7.0% |
25.28 |
| 1.00 oz |
Cascade - Pellet |
Boil |
5 Minute(s) |
7.0% |
5.04 |
| 2.00 oz |
Cascade - Pellet |
Whirlpool |
15 Minute(s) |
7.0% |
10.08 |
Yeast
| Name |
Attenuation |
| Safale US-05 Dry Beer Yeast |
78% - 82% |
Other
| Name |
Amount |
Use |
Time |
| Whirlfloc Tablet |
1.00 each |
Boil |
15 Minute(s) |
Mash Schedule
| Temperature |
Time |
| 152 F |
90 Minutes |
| 168 F |
20 Minutes |
Fermentation Schedule
| Temperature |
Time |
| 65 F |
14 Day(s) |
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