Czech Pilsner V4 Homebrew Recipe by ben_beer | MIBrew

1.045

OG

1.008

FG

4.9%

ABV

50

IBU

5

SRM

Fermentables

Amount	Fermentable	Use	%
7.50 lb	Pilsen / Pilsner (US)	Mash	83.04%
1.00 lb	Torrified Wheat (US)	Mash	11.07%
0.50 lb	Bonlander Munich 10L (US)	Mash	5.54%
0.50 oz	Blackprinz (US)	Mash	0.35%

Hops

Amount	Hop	Use	Time	AA	IBU
2.00 oz	NZ Pacifica - Pellet	Boil	45 Minute(s)	4.5%	35.73
2.00 oz	Saaz - Pellet	Boil	10 Minute(s)	4.0%	12.54
2.00 oz	Saaz - Pellet	Boil	1 Minute(s)	4.0%	1.49

Yeast

Name	Attenuation
Saflager W-34/70 Dry Lager Beer Yeast	83% - 83%

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^2-	HCO₃-
25	5	2	35	5	25

Czech Premium Pale Lager

1.045

OG

1.060

-

1.044

1.008

FG

1.017

-

1.013

4.9%

ABV

5.8%

-

4.2%

50

IBU

45

-

30

5

SRM

6

-

3.5

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