Amount | Fermentable | Use | % |
---|---|---|---|
3.75 lb | Pilsen / Pilsner (BE) | Mash | 37.27% |
3.75 lb | 2-Row (US) | Mash | 37.27% |
1.25 lb | Red Wheat (US) | Mash | 12.42% |
12.00 oz | Flaked Oat (US) | Mash | 7.45% |
5.00 oz | Cara 20 (BE) | Mash | 3.11% |
4.00 oz | Acidulated (DE) | Mash | 2.48% |
Amount | Hop | Use | Time | AA | IBU |
---|---|---|---|---|---|
1.00 oz | Saaz - Pellet | Boil | 60 Minute(s) | 2.8% | 10.51 |
1.00 oz | Nelson Sauvin - Pellet | Boil | 7 Minute(s) | 11.8% | 11.90 |
1.00 oz | Mandarina Bavaria - Pellet | Boil | 0 Minute(s) | 7.0% | 0.00 |
1.00 oz | Nelson Sauvin - Pellet | Boil | 0 Minute(s) | 11.8% | 0.00 |
Name | Attenuation |
---|---|
Omega OYL-500 SaisonStein's Monster | 80% - 90% |
Temperature | Time |
---|---|
147 F | 60 Minutes |
Ca+2 | Mg+2 | Na+ | Cl- | SO42- | HCO3- |
---|---|---|---|---|---|
50 | 10 | 5 | 45 | 105 | 0 |
Created with MIBrew from Michigan Brew Supply
Got a question? Be the first to leave a comment on this recipe.