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Recipe by BrewerDan Blonde Ale All Grain 11.00 Gallon Batch 60 Minute Boil 70% Efficiency Created 11/14/2019 Updated 11/14/2019 No Reviews 0 Brew Log Comments

1.043

OG

1.009

FG

4.5%

ABV

21

IBU

4

SRM

 

 

Notes

Doesn't get any more simple.

Fermentables

Amount Fermentable Use %
17.20 lb 2-Row (US) Mash 88.66%
2.20 lb Caramel/Crystal 10L (US) Mash 11.34%

Hops

Amount Hop Use Time AA IBU
1.00 oz Cascade - Pellet Boil 60 Minute(s) 7.0% 13.27
1.00 oz Cascade - Pellet Boil 20 Minute(s) 7.0% 8.03

Yeast

Name Attenuation
Safale US-05 Dry Beer Yeast 78% - 82%
Safale US-05 Dry Beer Yeast 78% - 82%

Other

Name Amount Use Time
Whirlfloc Tablet 1.00 each Boil 15 Minute(s)

Mash Schedule

Temperature Time
153 F 60 Minutes
168 F 10 Minutes
168 F 10 Minutes

Fermentation Schedule

Temperature Time
65 F 21 Day(s)

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