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Recipe by MichiganBrewSupply Double IPA Extract 5.00 Gallon Batch 2.50 Gallon Boil 60 Minute Boil Created 3/2/2018 Updated 3/2/2018 No Reviews 0 Brew Log Comments

1.087

OG

1.022

FG

8.5%

ABV

85

IBU

6

SRM

 

 

Notes

STONE Enjoy By = ~ABV: 9.3%, IBU: 90
9.3% ABV achieved if yeast ferments to 1.016

Fermentables

Amount Fermentable Use %
9.00 lb Light Dry Malt Extract (US) Boil 81.82%
2.00 lb Corn Sugar - Dextrose Boil 18.18%

Hops

Amount Hop Use Time AA IBU
2.00 oz Calypso - Pellet Boil 60 Minute(s) 13.0% 47.94
1.00 oz Simcoe - Pellet Boil 15 Minute(s) 13.0% 11.89
1.00 oz Delta - Pellet Boil 15 Minute(s) 6.0% 5.49
1.00 oz Target - Pellet Boil 15 Minute(s) 11.0% 10.06
1.00 oz Amarillo - Pellet Boil 15 Minute(s) 10.0% 9.15
1.00 oz Citra - Pellet Boil 0 Minute(s) 13.7% 0.00
1.00 oz Cascade - Pellet Boil 0 Minute(s) 7.0% 0.00
1.00 oz Motueka - Pellet Boil 0 Minute(s) 7.0% 0.00
1.00 oz Nelson Sauvin - Pellet Dry Hop 11 Day(s) 11.0% 0.00
1.00 oz Galaxy - Pellet Dry Hop 11 Day(s) 13.5% 0.00
1.00 oz Nelson Sauvin - Pellet Dry Hop 7 Day(s) 11.0% 0.00
1.00 oz Galaxy - Pellet Dry Hop 7 Day(s) 13.5% 0.00

Yeast

Name Attenuation
White Labs WLP007 Dry English Ale Liquid Yeast 70% - 80%

Fermentation Schedule

Temperature Time
67 F 14 Day(s)

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Created with MIBrew from Michigan Brew Supply