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Foreign Extra Stout

Recipe by Beek Foreign Extra Stout All Grain 5.00 Gallon Batch 60 Minute Boil 75% Efficiency Created 8/21/2016 Updated 8/21/2016 No Reviews 0 Brew Log Comments

1.072

OG

1.019

FG

7.0%

ABV

50

IBU

31

SRM

 

 

Fermentables

Amount Fermentable Use %
12.50 lb 2-Row (UK) Mash 87.72%
0.75 lb Black Malt (Black Patent) (US) Mash 5.26%
0.50 lb Caramel/Crystal 10L (US) Mash 3.51%
0.50 lb Biscuit (BE) Mash 3.51%

Hops

Amount Hop Use Time AA IBU
2.00 oz Fuggle - Pellet Boil 60 Minute(s) 5.1% 34.28
1.00 oz East Kent Golding - Pellet Boil 45 Minute(s) 5.0% 15.43

Yeast

Name Attenuation
Wyeast 1084 Irish Ale Liquid Yeast 71% - 75%

Mash Schedule

Temperature Time
150 F 60 Minutes

Foreign Extra Stout

1.072
OG
1.075
-
1.056
1.019
FG
1.018
-
1.010
7.0%
ABV
8.0%
-
6.3%
50
IBU
70
-
50
31
SRM
40
-
30

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