Amount | Fermentable | Use | % |
---|---|---|---|
12.00 lb | Pilsen / Pilsner (BE) | Mash | 77.07% |
1.50 lb | Caramel/Crystal 40L (US) | Mash | 9.63% |
1.00 lb | Bonlander Munich 10L (US) | Mash | 6.42% |
1.00 lb | Red Malt | Mash | 6.42% |
0.07 lb | Chocolate (BE) | Mash | 0.45% |
Amount | Hop | Use | Time | AA | IBU |
---|---|---|---|---|---|
1.00 oz | Chinook - Pellet | Boil | 70 Minute(s) | 11.0% | 35.42 |
4.00 oz | Columbus - Pellet | Boil | 5 Minute(s) | 14.0% | 34.81 |
2.00 oz | Columbus - Pellet | Boil | 0 Minute(s) | 14.0% | 0.00 |
1.00 oz | Columbus - Pellet | Dry Hop | 7 Day(s) | 14.0% | 0.00 |
3.00 oz | Cascade - Pellet | Dry Hop | 7 Day(s) | 7.0% | 0.00 |
Name | Attenuation |
---|---|
Safale US-05 Dry Beer Yeast | 78% - 82% |
Created with MIBrew from Michigan Brew Supply
Got a question? Be the first to leave a comment on this recipe.