Amount | Fermentable | Use | % |
---|---|---|---|
10.00 lb | Pale 2-Row (US) | Mash | 80.00% |
2.00 lb | Bonlander Munich 10L (US) | Mash | 16.00% |
0.50 lb | Carapils (US) | Mash | 4.00% |
Amount | Hop | Use | Time | AA | IBU |
---|---|---|---|---|---|
1.00 oz | Zythos - Pellet | Boil | 60 Minute(s) | 11.0% | 38.01 |
0.50 oz | Zythos - Pellet | Boil | 10 Minute(s) | 11.0% | 6.89 |
2.00 oz | Cascade - Whole Leaf | Whirlpool | 10 Minute(s) | 7.0% | 8.77 |
1.00 oz | Cascade - Pellet | Dry Hop | 5 Day(s) | 7.0% | 0.00 |
1.00 oz | Zythos - Pellet | Dry Hop | 5 Day(s) | 11.0% | 0.00 |
Name | Attenuation |
---|---|
White Labs WLP008 East Coast Ale Liquid Yeast | 70% - 75% |
Temperature | Time |
---|---|
152 F | 60 Minutes |
Created with MIBrew from Michigan Brew Supply
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